
This high-protein snack — or quick breakfast — comes together in just 1–2 minutes. It’s one of those easy snacks you throw together because you happen to have the ingredients at home — but it turns out so delicious that you’ll want to keep making it on repeat.
Greek yogurt or Skyr brings a creamy texture and a big boost of protein, while nut butter, nuts, and seeds add healthy fats, flavor, and crunch. Banana and dates provide natural sweetness, fiber, and extra vitamins, and a drizzle of maple syrup takes this easy snack to the next level — but feel free to swap it for honey or skip it entirely if the banana and dates are sweet enough for you.
Hope you love this simple, satisfying snack — it’s perfect as a quick post-workout meal, a nourishing breakfast, or a late-night treat.

Ingredients
- 200 g low-fat Greek Yogurt or Skyr
- 1/2 banana
- 1 tbsp creamy unsweetened nut butter (such as peanut or almond butter)
- 1 tbsp nuts (such as peanuts, almonds, hazelnuts, or cashews)
- 1 tbsp pumpkin seeds
- 1 Medjool date
- Maple syrup, to taste
Recipe
- Slice the banana. Remove the pit from the date and chop it. Roughly chop the nuts, if desired.
- Place the Greek Yogurt or Skyr in a serving bowl. Top with the nut butter, sliced banana, chopped date, nuts, and pumpkin seeds.
- Drizzle with a little maple syrup to taste — and enjoy your high protein snack!

Notes
- Sprinkle a pinch of cacao nibs for extra flavor.
- Swap the banana for fresh berries.
- Add a tablespoon of granola for extra crunch.
- Swap maple syrup for honey — or skip sweetener entirely if the banana and date are sweet enough.
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